Outdoor Smoker for Garden / Barbecue

If you love natural, tasty and aromatic smoked foods without harmful additives, and enjoy the cooking process itself, the Hanhi smoker is the perfect choice for you. You can smoke chicken, fish, lard, ribs, balyk and many other products with ease, and the average cost is no more than 100 rubles per kg of finished product. Hanhi is a standard horizontal smoker with a 24-liter chamber using the hot smoking method. In appearance, it resembles its predecessor (Outdoor Garden Smoker), but the functional improvements are far more noticeable and significant. The designers changed the volume of the smoking chamber, added reinforcing ribs to the bottom, and redesigned the handles. These changes made the Hanhi smoker: more affordable by removing unnecessary features; more convenient thanks to the new ergonomic handles; more durable due to the reinforcing ribs. The smoker can be used both on the ground (on coals, propped up with bricks) and on any barbecue grill, for example on the Hanhi 2 folding grill. Why the Hanhi smoker is better than alternatives: 1. Made from AISI 430 stainless steel – reliable, long-lasting, food-grade steel that does not interact with food products. 2. Reinforcing ribs on the bottom prevent deformation and provide useful space for wood chips. 3. Ergonomic handles, grates and drip tray are easy to remove; all interior elements are perfectly sized to preserve the useful chamber volume. 4. Hydraulic seal – the smoking chamber is airtight, allowing food to be prepared even indoors. 5. Angled lid prevents condensation from dripping onto the food. 6. Lightweight – only 6 kg, easy to carry from the kitchen/home to the grill/fire. Technical specifications: Volume – 24 l; Length with handles – 492 mm; Width – 293 mm; Material – Stainless steel AISI 430; Assembled height – 302 mm; Drip tray volume – 1.3 l; Grate height – 93 mm; Wall thickness – 0.8 mm; Electronic thermometer; Smoking type – hot smoking; Weight – 6.2 kg.