Cardamom (25 g)

Mono Set Hot Rod - Cardamom (25 g) Cardamom is a highly aromatic spice used in tinctures in small quantities. It delivers a clean, ethereal fragrance with a cool undertone and effectively lifts the "top notes" of a drink. It is widely used in gin blends and spiced recipes where a more refined and expressive aroma is desired. Taste and aroma: spicy, ethereal, cool, aromatic. Drinks where the cardamom note shines: gin blends and infusions, spiced citrus tinctures, liqueurs and blends with "warm" spices (in small doses). Uses: gin infusions, spiced tinctures and bitters, artisan spice blends. Recommended dosage – minimum: 0.20 g/l. Maceration time: 2-14 days. How to infuse: add in minimal amounts, as cardamom can easily become overpowering. Macerate in a dark place, shaking occasionally. Filter after maceration. Pairing with other spices: cardamom pairs best with piney, citrus, and root ingredients: juniper, coriander, grapefruit zest, ginger, orris root (iris), black tea. These combinations produce a clean, well-defined aroma, ideal for gin and spiced recipes. Format and quality: 100% natural cardamom, 25 g packaging, suitable for both home recipes and professional experimentation.