Seasoning for German boiled sausage "Beer-style" (Bierwurst)

A vibrant mustard flavor, complemented by the spiciness and richness of coriander, nutmeg, and juniper. A classic beer snack originating from Bavaria, one of the world's most famous beer capitals. The traditional Bavarian sausage is made from beef, back fat, and chilled pork. Ingredients: mustard seeds, ground black pepper, dextrose, ground coriander, ground nutmeg, dried granulated garlic, ground dried juniper berries.