Seasoning for semi-smoked sausage "Ham"

A bold, aromatic blend with a mild kick, this seasoning is the perfect addition to homemade cooked sausage. It pairs best with beef and semi-fatty pork. Cooked sausage has always been a breakfast favorite, and with the right spices its flavor becomes even richer. Ingredients: granulated garlic, dextrose, white pepper, coriander.