Dried Hot Chili Pepper (25 g)

Mono-set Hot Rod - Dried Hot Chili Pepper (25 g) Dried hot chili pepper is an ingredient for beverages with a pronounced heat. In tinctures it works very quickly, so it is important to control the dose and steeping time. Chili pepper is well suited for spicy tinctures, flavored blends and original recipes in small quantities. Taste and aroma: Burning, hot, warm, sharp. Uses: Spicy tinctures and blends, recipes with horseradish and warm spices, original "pepper" infusions (in small doses). Recommended dosage: Minimum: 0.05 g/l. Steeping time: 1-14 days. How to steep correctly: Add pepper in minimal amounts and taste throughout the process to avoid excessive heat. Steep in a dark place, shaking periodically. Filter after steeping. Combinations with other spices: Hot pepper pairs best with warm spices and bold ingredients: cinnamon, dried cherries, cocoa, orange zest. These combinations create a spicy yet balanced profile in tinctures. Format and quality: 100% natural dried hot chili pepper, packaging: 25 g, suitable for both home recipes and professional experiments.