Gift Set – Fruit Orchard
Mărește
Delivery in Chișinău: 24h
Warranty 24 months
Return 14 days
Gift Set – Fruit Orchard
Hot Rod Gift Set for infusions – Fruit Orchard. Total volume of prepared drinks: 15 litres (5 infusions of 3 l each). This set is designed for those who want to give friends or themselves an entire collection of fruit flavours in stylish packaging. It helps transform ordinary vodka, moonshine or distillate into aromatic artisan drinks right at home. What's inside? The box contains five portioned spice mixes, each designed for 3 l of finished drink. Each sachet contains only natural ingredients, with no artificial colours or flavourings. For convenience, a nylon filtering bag (20×30 cm) and five Botanica Spirits kraft labels (8×10 cm) are included, so the finished bottles look professional. Everything is packed in a sturdy Hot Rod box measuring 265×175×80 mm — no additional wrapping required. Every flavour tells its own story. Grapefruit infusion: the bright citrus character of grapefruit is combined with fresh notes of mint and star anise. A light drink with a cool finish reminiscent of hot summer days. Plum infusion: dried plums and subtle woody nuances give the drink richness, while mint and lemon balm add a gentle freshness. Pairs perfectly with desserts. Sea buckthorn infusion: a combination of dried sea buckthorn, citrus notes and walnut creates a mild astringency and an expressive aroma. Cornelian cherry infusion: the tartness of cornelian cherry and apple is complemented by spicy accents of juniper and angelica root. Ideal with hearty dishes and as a digestif. Pear infusion: a pronounced aroma of ripe pear with hints of Eastern dried fruits. The taste is refined and balanced, with a light astringency in the finish. How to prepare? Choose your base: vodka, moonshine or distillate with an alcohol content of 40–50%. Pour the contents of the sachet into a three-litre jar, add the alcohol and, if desired, sugar or honey. Stir, seal with a lid and leave to infuse in a dark place for 5–14 days, shaking daily. Strain through the bag, let the drink "rest" for a few days, then bottle.
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