Spice Kit for Home Cognac Infusion (3 L)

Composition - Raisins, rosehips, toasted oak chips, prunes, black tea, vanillin, peppercorns Packaging - Kraft bag Weight - 54 g You will need: - 3 L of 40% alcohol - Home Cognac Spice Kit Preparation: Pour the contents of the bag into 3 L of 40% alcohol. Let the drink infuse in a dark place for 14 days, shaking occasionally. Filter and let the drink rest for 5-10 days.