Ginger-Lemon Tincture Spice Kit (1 L) Export

Composition - star anise, lemon zest, mint, ginger. Packaging - kraft bag. Weight - 20 g. Ginger-lemon tincture is a unique alcoholic beverage that heals both body and soul. The essential oils in the tincture effectively mask the smell of alcohol. The product is reminiscent of quality bitters and fits perfectly into a festive menu as the main drink or as an appetite-stimulating aperitif. You will need: - The spice kit - 1 L of alcohol with 40-45% strength - 10 g of floral honey or sugar. Preparation: Mix the contents of the kit with the alcohol. Store in a warm, dark place for 10-14 days, shaking occasionally. Filter, add floral honey or sugar. Let it rest for 7-10 days.