Spice Set for Ukrainian Pepper Tincture (21 L) BigPack

A drink that is both traditional and refreshingly new. In its rich palette of flavors, soft pepper tones take center stage, while a light sweetness is complemented by expressive hints of spices. Recipe for Ukrainian Pepper Tincture: Pour the ingredients from the package into 21 liters of vodka or double-distilled moonshine with an alcohol content of 40-45%. Stir and store in a dark, cool place for 3-4 weeks. Shake periodically. Filter, optionally add 200-300 grams of sugar (or honey), and let it rest for 5-7 days.