Spice Set for Ukrainian Pepper Infusion (1 L) Export

Composition - Chili peppers, vanillin, coriander, cinnamon, nutmeg, allspice. Weight - 3 g. A drink that is both traditional and new. In the diverse palette of flavors, soft pepper tones are dominant. The slight sweetness of the drink is complemented by expressive notes of spices. Ukrainian Pepper Infusion recipe: Pour 1 liter of vodka or double-distilled moonshine with a strength of 40-45% over the ingredients from the package. Stir and store in a dark, cool place for 3-4 weeks. Shake the infusion periodically. Filter, optionally add 10-15 grams of sugar (honey) and let it rest for 5-7 days.