JÄGERMEISTER TINCTURE

Dobry Zhar infusion kits bring simple and memorable recipes to every home. The natural ingredients will produce a high-quality drink rich in aromas. There is an approximate list of aromatic herbs, spices and seasonings which, in various combinations, allow you to closely recreate the famous taste. The main recipe is kept secret. The liqueur has an herbal, astringent taste that is at the same time smooth and enveloping. It can be enjoyed both chilled, after being kept in the freezer, and warm. It is worth noting that the warm liqueur has a more pronounced herbal taste and a vivid burning aftertaste. PREPARATION METHOD: pour the contents of the bag into moonshine of 40 degrees strength. Stir and place in a dark location for 21 days. Shake the tincture every 2-3 days. Filter the finished drink and let it rest for another 2 weeks. COMPOSITION: dried apple, oak chips, orange peel, lemon peel, eleutherococcus root, marshmallow root, birch buds, liquorice root, calendula, juniper, blackcurrant leaves, oak bark, rosemary, angelica root, ginger root, raspberry leaves, cinnamon, mint, anise, coriander, star anise, thyme, sage, pine needles, eucalyptus.