Goryachiy Popugay Kefir Marinade for Turkey Shashlik (2kg)

Discover a delicious and figure-friendly turkey shashlik marinated in kefir! This set combines dried onion and garlic for a hint of spice, black pepper for a bold kick, smoked and black salt to enhance the rich flavour of the meat. Ginger adds a vibrant, zesty taste, while dried lemon zest brings a refined, fresh aroma. Mix the spices with kefir and you'll get a gentle yet deep marinade that penetrates every fibre of the meat, making it incredibly tasty and tender. Our turkey shashlik kefir marinade spice set is the perfect solution for those who appreciate natural ingredients, freshness and original flavour! You will need: this spice set, 2 kg turkey fillet, 500 ml kefir. Preparation: Cut the meat into pieces. Mix the contents of this spice set with 0.5 litres of kefir. Place the meat in a deep bowl and pour the marinade over it. Cover the bowl with cling film and refrigerate for 2-4 hours to allow the meat to absorb the flavours and become more tender. Thread the pieces of meat onto skewers. Grill over charcoal or on a grill until cooked through (the centre should retain a slight pink hue). Composition: dried onion, dried garlic, black pepper, smoked salt, black salt, ginger, lemon zest. Weight: 82 g