Hot Rod Rum Turbo Yeast for rum 25 L (71 g)

Hot Rod Rum Turbo Yeast for rum 25 L (71 g) Give your rum an incredible aroma and taste with Hot Rod Rum turbo yeast! Specially designed for molasses-based washes, this product allows you to easily and quickly craft a unique rum right at home. Usage instructions: Add 4.5 kg of sugar and 2 kg of sugar cane or beet molasses to 21 L of warm water. Stir until fully dissolved, then add the contents of this packet and mix well. Fermentation will take 4-5 days at a temperature between 22 and 30 °C. The ideal fermentation temperature is 25 °C, and the maximum allowable temperature is 35 °C. You will enjoy a rich aroma and delightful flavour in your rum thanks to the special yeast strain and its unique composition, which includes nutrients, vitamins, trace elements and enzymes. Hot Rod Rum turbo yeast is suitable for fermenting both sugar cane and beet molasses, expanding your options when crafting your favourite drinks. The product has a shelf life of 2 years, and the production date is indicated on the packaging. Make your rum truly unique with Hot Rod Rum turbo yeast!